Smoked red pepper with garlic & basil
4.50 €
Two typical herbs of the Mediterranean cuisine. Their combination is not missing from any Mediterranean sauce. Their addition in the spread is the glorification of pepper.
Ingredients : Red pepper, tomato sause, extra virgin olive oil, salt, sugar, dry basil, garlic powder, smoke flavor, acidity regulator : vinegar from wine
Serving suggestion: pasta, pizza base, beef steaks, crispy oven potatoes.
